Let’s start this recipe with a joke. What do you call a cheese that isn’t yours? NACHO CHEESE!

Admittedly that was cheesy (there we go again), but this cheese dip can be all yours. Here’s what you do:

Ingredients:

• 1 lbs. ground beef or ground turkey
• Taco seasoning – either in a packet, or make your own like this
• Shindigs Beer Cheese dip or your favorite prepared beer cheese
• Colored bell peppers

Steps:

1. Brown the ground meat in a skillet and drain
2. Add taco seasoning and ½ cup water and cook until evaporated
3. Mix warm ground beef with beer cheese in bowl
4. Incorporate finely chopped bell pepper pieces into cheese dip
5. Line outside of the bowl with sliced colored bell peppers and serve warm with tortilla chips
6. You may want to make backups, because this dip will go fast!